How do we achieve quality in Crit d'Or?

• We select the best nuts and dried fruits (calibre, origin, taste, aspect...).The ingredients we add in the production process are also of excellent quality (oil, salt, sugar, honey,...) as they will contribute to the qualityof the final product.

• Traditional production: We elaborate the nuts in small amounts, using traditional methods and Crit d'Or's own procedures.

• Food safety: We work with external laboratories that supervise and guarantee the quality and safety of the raw materials, the production process and the production packaging.

• Daily production: All our products are produced daily in our installations.

• Packaging: We work with packaging and materials that guarantee the best preservation of the product, so it will reach the final client in optimum condition.